Csf Proteins Site Visit
Autor: Si Chen • April 19, 2016 • Essay • 436 Words (2 Pages) • 916 Views
CSF Proteins Site Visit
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Nowadays, the demand for global food is rapidly increasing within finite sources and, as a result, domestic animals become an increasingly critical component of the integrated food chain.
CSF Proteins Melbourne, which belongs to Ridley Corporation, is the largest rendering plant of livestock products in Victoria. This industry features multiple products for distribution for use as feed or for mixing in feed, including meat and bone meal, poultry meal, blood meal, feather meal, tallow and poultry oil. The value of rendering process is to produce clean and nutritious products from animal mortalities which contain protein nutrition. There is no doubt that it is the basic requirement for the plant to be certified to national and international quality standards, so each stage of manufacturing process is under supervision. Bio-technological and physical-chemical equipment that removes moisture and operates cooking process, secures sustainable protein production, and this helps to achieve energy efficiency in food production. Also, in order to minimize the surrounding risks caused by the continuous cooking and refining process, environmental controls, such as odour capture, waste water treatment system and sludge collection, are applied effectively during the intensive production.
In total, there is considerable potential for proteins products no matter in commercial or social fields, and this sector would present a very encouraging and beneficial outcome in the future.
Nowadays, the demand for global food is rapidly increasing within finite sources and, as a result, domestic animals become an increasingly critical component of the integrated food chain.
CSF Proteins Melbourne, which belongs to Ridley Corporation, is the largest rendering plant of livestock products in Victoria. This industry features multiple products for distribution for use as feed or for mixing in feed, including meat and bone meal, poultry meal, blood meal, feather meal, tallow and poultry oil. The value of rendering process is to produce clean and nutritious products from animal mortalities which contain protein nutrition. There is no doubt that it is the basic requirement for the plant to be certified to national and international quality standards, so each stage of manufacturing process is under supervision. Bio-technological and physical-chemical equipment that removes moisture and operates cooking process, secures sustainable protein production, and this helps to achieve energy efficiency in food production. Also, in order to minimize the surrounding risks caused by the continuous cooking and refining process, environmental controls, such as odour capture, waste water treatment system and sludge collection, are applied effectively during the intensive production.
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