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Lab Techniques and Measurements Case

Autor:   •  April 9, 2015  •  Lab Report  •  3,503 Words (15 Pages)  •  1,326 Views

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Alisha Latham

March 26, 2015

Lab #2

Lab Techniques and Measurements

Purpose:  The purpose of this experiment is for the students to familiarize ourselves with the laboratory tools and techniques.  This experiment taught us how to convert between SI units and standard American units of mass, length, temperature, volume and time as well as how to measure the units.  Students become proficient lab techniques such as measuring temperature and volume and calculating within them.

Materials:  Distilled water, DVD, plastic cup, dimes, fork, ice cubes, alcohol, key, matches, sheet of white paper, pencil, pennies, quarters, spoon, sugar, tap water, 25mL volumetric flask, 100 mL glass beaker, rubber bulb, burner fuel, burner stand, 25 mL cylinder, digital scale, magnet, ruler, pipets, safety goggles, metal bolt, string, thermometer.

Data/Observations:  

Exercise 1: Length, Temperature, and Mass

Length Measurements:

Object                        Length(cm)                Length(mm)                Length(m)

DVD                        12.065                        120.65                        0.12065

Key                        5.08                        50.8                        0.0508

Spoon                        15.24                        152.4                        0.1524

Fork                        17.78                        177.8                        0.1778

Temperature Measurements:

Water                        Temperature(C)        Temperature(F)        Temperature(K)

Hot From Tap                36                        96.8                        309.15

Boiling                        100                        212                        373.15

Boiling 5 Min.                100                        212                        373.15

Cold from Tap                20                        68                        266.483333        

Ice Water-1 Min.        5                        41                        278.15

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